Ghostly Halloween Recipes

Easy Ghost Suckers

Need round suckers such as Tootsie Pops.
Kleenex Tissue
Licorice whips or orange yarn
Black Marker

Wrap tissue over Sucker and secure at base of sucker with licorice whip or orange yarn.  Make eyes with black marker.

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 GHOST STICKS from WHITE CHOCOLATE

Need:
3 lbs of white chocolate
15-20 wooden popsickle sticks ( usually at craft or Dollar stores)
6 oz. bag of chocolate chips
Aluminum foil

 

Melt white chocolate until smooth.  Cover baking sheet with foil and grease lightly.  Arrange sticks on baking sheet about 4″ apart.  Spoon melted chocolate in ghostly shapes over tops of sticks.  As they solidify, place chocolate chips for eyes.  Other candies may also be used to decorate.

HAPPY HALLOWEEN!